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Fudge Stuffed Easter Eggs
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- #94228
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1/2 cup butter, melted
2 packages (3.5 ounce size) chocolate pudding mix
1/2 cup milk
1 pound confectioners' sugar
1 teaspoon vanilla extract
8 ounces dipping chocolate
directions
Combine butter, pudding mix and milk. Bring to boiling and simmer 2 minutes, stirring constantly. Remove from heat.
Add sugar and vanilla; stir until smooth. When cool enough to handle, shape into eggs and place on wax paper-lined tray. Chill until firm.
Melt chocolate, and dip cooled eggs. Place on wax paper. Let stand until coating hardens.
added by
recipenita
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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