If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Hot And Spicy Artichoke Shrimp Dip
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- #47889
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
14 ounces artichoke hearts
1 can (4.25 ounce size) shrimp, rinsed and drained
3 ounces cream cheese, softened
1/2 cup mayonnaise
1/2 cup picante sauce
1/4 cup grated parmesan cheese
finely julienned red bell pepper strips
thinly sliced green onion tops
directions
Drain artichoke hearts; dice. Add shrimp, cream cheese, mayonnaise, picante auce and Parmesan cheese; mix well. Spoon into 9-inch round pie plate or shallow baking dish.
Bake at 350 degrees F for about 20 minutes or until heated through. Garnish with red pepper and green onion. Serve with chips and assorted vegetable dippers.
Microwave Oven Directions: Cook in microwave oven at high for about 3 minutes or until hot, stirring after each minute of cooking.
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nutrition data
Nutritional data has not been calculated yet.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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