Tex-Mex Pasta Salad With Raisins For A Crowd

print recipe
email recipe
save recipe
add photo
add review
#41150

$Tex-Mex Pasta Salad With Raisins For A Crowd - CDKitchen.com$

serves/makes:

ready in:
30-60 minutes

ingredients

2 pounds rotini or other similar pasta
4 cans (15 ounce size) black beans, rinsed and drained
4 cans (15 ounce size) whole kernel corn, drained
6 cups raisins
4 cups chopped green bell peppers
4 cups shredded cheese (use combination of white and yellow)

Dressing
4 cups mayonnaise
2 1/2 cups salsa

directions

Cook pasta according to package directions; drain. Rinse with cold water; drain.

Make dressing by combining mayonnaise and salsa. Mix pasta with these remaining ingredients, then stir in dressing.

Reserve one cup of dressing to add just before serving. The pasta will tend to absorb some of the dressing and the salad will dry out slightly. Chill both the salad and the reserved dressing until serving time.

added by

vianna

nutrition data

212 calories, 12 grams fat, 24 grams carbohydrates, 5 grams protein per serving.

reviews & comments

17 Unexpected Ways To Cook With Beer

Beer makes batters better, meat more tender, and sauces more flavorful.

34 Chocolate Chip Cookie Recipes You Must Try

Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.

25 Dinner Ideas Using Ground Beef

In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.