Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Coconut-Corn Flake Squares
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- #46634
30-60 minutes
ingredients
1/2 cup butter, cut up
1/2 cup granulated sugar
1 cup all-purpose flour
3/4 cup corn flakes
1 1/2 cup shredded coconut
1/3 cup confectioners' sugar
directions
Preheat the oven to 400 degrees F. Set out a 9 inch square baking pan.
Melt the butter with the sugar in a medium saucepan over low heat. Stir in the flour, corn flakes, and 1 cup coconut until well coated.
Firmly press the mixture into the pan. Bake for 10-15 minutes, or until just golden. Dust with the confectioners' sugar and the remaining 1/2 cup coconut.
Cool completely before cutting into squares.
added by
Hannah, Texas, USA
nutrition data
Nutritional data has not been calculated yet.Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.

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reviews & comments
I had to make these for a class potluck, so I made two batches. After the first one didn't turn out, I made double sure on the measurements. The second one still didn't stay together. The butter and sugar is too low in ratio to other ingredients.