Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Dragon Salt
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- #90308
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1/3 cup coarse-grain sea salt
1/3 cup coarsely ground black pepper
1/4 cup ground red pepper (cayenne)
1/4 cup dried dill
2 tablespoons paprika
1 tablespoon dried basil
1 tablespoon crushed celery seed
directions
Combine the salt, black pepper, cayenne, dried dill, paprika, basil, and celery seeds until mixed. Store in an airtight container. Use as desired as a spicy seasoning, dry rub, or anywhere you want an extra splash of flavor.
nutrition data
Nutritional data has not been calculated yet.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
reviews & comments
August 6, 2013
This is a great all purpose seasoning that goes great particularly on bland foods like rice, potatoes, fish, etc.