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Tomato And Green Apple Preserves

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  • #89149
Tomato And Green Apple Preserves - CDKitchen.com

serves/makes:
  
ready in:
  2-5 hrs

ingredients

1 pound tart green apples
4 pounds firm, ripe tomatoes
2 slices lemon, 1/4-inch thick
4 cups sugar

directions

Wash, pare, quarter, core and cut apples into small cubes. Rinse, scald, peel, and cut tomatoes into small pieces.

Mix apples, tomatoes, and lemon in a large kettle. Bring to simmering over medium heat and stir in the sugar. Cook gently, uncovered, until of desired consistency, about 1 1/2 hours. Stir occasionally as the mixture begins to thicken.

Ladle preserves into clean, hot jars. Seal, following manufacturer's directions. Process by simmering in boiling water bath for 10 minutes.

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nutrition data

57 calories, 0 grams fat, 14 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in fat.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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