Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Beef Twists for Dogs
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- #54899
serves/makes:
ready in:
30-60 minutes
30-60 minutes
6 reviews
1 comment
ingredients
3 1/2 cups all-purpose flour
1 cup corn meal
1 package unflavored gelatin
1/4 cup milk
1 egg, beaten
1/4 cup corn oil
1 jar (1 to 3.5 ounce size) strained beef baby food
1 beef bouillon cube
3/4 cup boiling water
directions
Dissolve bouillon cube in water.
Combine dry ingredients in large bowl. Add milk, egg, oil, strained beef and beef bouillon. Stir until well mixed.
Roll out on a floured surface to 1/4 inch thickness. Cut in 1/4 inch by 3 inch strips, twisting each stick 3 turns before placing on cookie sheet.
Bake 35 minutes at 400 degrees F. Store in refrigerator.
added by
caligirl
nutrition data
Nutritional data has not been calculated yet.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
reviews & comments
October 14, 2013
These are very hard and crunchy, just what the dog needs to clean their teeth. My rottie loved them but my golden so far just buried hers (we'll see if she goes back for them). Pretty cheap to make too.
July 11, 2013
My husband thought I was nuts baking for the dogs, but they loved these! I didn't bake them quite as long as they seemed quite done after about 20-25 minutes.
My dog is SUPER picky! Do you think she'll like these?
December 26, 2008
These were fantastic! I made them for my co-workers ~ those who have dogs :~) ~ but, THEY could very well eat them too! This is one of the best dog treat recipes I've ever made! It *is* quite time-consuming, but worth it. I measured the thickness and size of the dough as I was cutting. Every beef strip was relatively uniform in size/shape and baked wonderfully (I lined my cookie sheet with parchment paper). They are a nice, hard, crunchy treat ~ great for removing tarter and plaque! Side note: I ended up with at LEAST 100 twists (and was even able to make several "biscuit" shaped treats with a cookie cutter! I tied those to the outside of the bag as an added bonus!
November 30, 2008
these were easy to make, and cheap to make as well. I used polenta instead of cornmeal. Buying dog treats can be costly. I will keep these in the freezer to keep them fresh. they are hard, but dogs like them that way....
March 19, 2008
Easy to make however they come out hard as a rock. Does the cooking time need tweaked or is this how they're supposed to be?
December 19, 2007
These treats are super easy to make and the ingrediants can be found at your local grocer! My dogs are going nuts for these things. I make a bunch and then throw them in the freezer until needed. Finally I know what's going into my pet treats!