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Texas Tommies
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- #3687
ingredients
6 large hot dogs
6 squares white American cheese
12 slices bacon
6 hot dog buns
Optional Garnishes
ketchup
mustard
chopped onions
relish
directions
Split the hot dog down the center, and lay cheese inside. Wrap the hot dog and cheese in bacon and secure with a toothpick.
Drop the whole thing into a deep fryer. It will sink in the grease, and when it floats it's done. Serve with hot dog bun and favorite garnishes.
added by
dollena
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
October 19, 2013
I sliced the cheese into 12 squares and not 6 in order to fit them better into the sliced wieners. I also tried to bind them back together with the bacon by wrapping the bacon around the wieners in a sort of spiralling fashion. Once fried and on the buns with garnishes, they were quite the deluxe-style hot dogs!