Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Slow Cooker Hawaiian Hot Dog Surprise
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- #30230
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 packages (16 ounce size) hot dogs, cut into pieces
2 cans (8 ounce size) pineapple chunks, undrained
2 cups brown sugar
1 cup white sugar
2 cans (16 ounce size) baked beans
directions
Place hot dog pieces, pineapple, brown sugar, white sugar and baked beans into a slow cooker.
Cook on high for 15 minutes, turn down to low, and let simmer for another 15 minutes, or until ready to serve.
This dish can be kept on low all day.
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crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
741 calories, 34 grams fat, 94 grams carbohydrates, 19 grams protein per serving.
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