Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Jackpot
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- #44272
30-60 minutes
ingredients
1/2 package (16 ounce size) rotini
1 pound ground beef
1/4 cup chopped onion
1 teaspoon salt
1 teaspoon chili powder
1 dash black pepper
1 can tomato soup
1/2 cup water
1 can (15 ounce size) red kidney beans
1 1/2 cup grated Cheddar cheese
directions
Cook the rotini according to package directions.
Saute the ground beef and onion together. Drain off excess fat, add salt, chili powder and pepper. Mix well. Add soup, water, rotini, kidney beans and half of the cheese. Mix well.
Pour into greased 2-quart casserole. Sprinkle with remaining cheddar cheese. Bake at 350 degrees F for 20 minutes.
added by
03gracegirl
nutrition data
Nutritional data has not been calculated yet.Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.














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