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Electric Skillet Lasagna

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  • #69351
Electric Skillet Lasagna - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs

ingredients

1 1/2 pound ground beef
3/4 cup chopped onion
1 can (8 ounce size) tomato sauce
1 envelope (1.5 ounce size) spaghetti sauce mix
1 container (16 ounce size) cream-style cottage cheese
1 1/2 cup uncooked medium noodles
1 can (28 ounce size) tomatoes, cut up
1 1/2 teaspoon basil, crushed
1 teaspoon salt
1 cup shredded mozzarella cheese
1 tablespoon parsley flakes

directions

Cook beef and onion in skillet at 350 degrees F until meat is browned and onion is tender. Spoon off excess grease.

Combine 2 tablespoons spaghetti sauce mix with tomato sauce and pour over meat. Spread cottage cheese over meat mixture and top with noodles.

Combine remaining spaghetti sauce mix with tomatoes, parsley, basil and salt. Pour over noodles. Cover and cook at 225 degrees F for 25 to 30 minutes until noodles are tender.

Sprinkle with mozzarella cheese, cover and cook for 5 minutes to melt cheese. Turn unit off, allow to stand for 10 minutes before serving.

added by

Maple, Mississippi, USA


nutrition data

Nutritional data has not been calculated yet.


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