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Hot Mulled Cider
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- #57447
under 30 minutes
ingredients
1 cup apple cider (or a red, fruity wine for grownups)
1 cinnamon stick, 2-3" long
3 whole cloves
1 teaspoon sugar
1 teaspoon orange or lemon juice (optional)
directions
Pour desired amount of cider (or wine) in medium saucepan. Add spices and heat to boiling. Turn heat to low and simmer for 5 minutes. Pour through fine mesh sieve into a mug, and serve garnished with a cinnamon stick.
Christine's Notes: Hot spiced cider dates back to the Middle Ages. It's still a drink guaranteed to warm the cockles of your heart. Multiply this recipe per servings desired
May add 1 tablespoon of brandy to mulled wine if desired.
added by
Christine Gable, CDKitchen Staff
Read more: Take a Bite Out of History
nutrition data
Nutritional data has not been calculated yet.Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.














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