Amish Breakfast Pizza Recipe

directions

Grease a 10 x 15 jelly roll pan.

Cook meat until browned; drain. Take your favorite biscuit recipe, or use refrigerated store-bought biscuits, and put in bottom of jelly-roll pan. Spoon meat over biscuits, then spread potatoes and cheese over meat.

Mix together eggs, milk, salt and pepper. Pour over all. Bake at 375 degrees F for 25-30 minutes.

nutrition data

Nutritional data has not been calculated yet.

reviews & comments

Guest Foodie REVIEW:
March 19, 2011

I made this using sausage gravy as a sauce and it was delish!
Missie B REVIEW:
December 10, 2010

We made this this am. We used the pillsbury crescent rolls and just unrolled them flat. Then added the meat. Also we added onions and mexican flavored shredded cheese into the potato and cheese mix. Delicious but seemed a bit dry missing something maybe...but overall mmm good
Sugarpop REVIEW:
November 19, 2008

My son and I loved the toppings on this. That was the perfect part. We ran into problems with the "crust" I pushed the buscuits down into the pan. I did not roll them out. The biscuits rose a good inch and a half while cooking. I do not know if the buscuits being rolled would have impacted it.

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