Sure, you can drop by a bakery to grab a stack of danishes in no time. But biting into your own scratch-made masterpiece? Just can't be beat.
Time: over 5 hours
Danish
Easy Drop Danish
Made with vanilla extract, water, butter or margarine, sugar, baking mix, milk, preserves, powdered sugar
Method: oven
Time: under 30 minutes
Cherry Danish Dessert
Made with milk, cherry pie filling, refrigerated crescent dinner rolls, cream cheese, powdered sugar, vanilla extract, egg white
Method: oven
Time: 30-60 minutes
Danish Pastry
Made with active dry yeast, water, butter or margarine, sugar, milk, eggs, all-purpose flour, cardamom, almonds
Method: stovetop, oven
Time: 2-5 hours
Easy Peach Danish
Made with water, confectioners' sugar, chopped pecans or almonds, refrigerated bread sticks, butter or margarine, sugar, ground cinnamon, peach fruit filling or topping
Method: oven
Time: 30-60 minutes
Get our daily recipe newsletter!
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Cream Cheese Danish
Made with milk, sugar, yeast, eggs, flour, salt, butter, vanilla extract, cream cheese
Method: oven, stovetop
Time: 2-5 hours
Easy Cream Cheese Danish
Made with sliced almonds, cream cheese, egg, vanilla extract, sugar, raspberry or apricot jam, refrigerated crescent roll dough
Method: oven
Time: 30-60 minutes
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).