A spiced almond crumb crust is topped with a layer of fruit jam and a crumbly topping.
Method: oven
Time: 30-60 minutes
Almond Fruit Bars
Almond Bars
Made with butter, flour, powdered sugar, cream cheese, eggs, sugar, almond extract
Method: oven
Time: 1-2 hours
Almond Cream Confections
Made with cocoa powder, vanilla extract, salt, egg, almonds, vanilla wafer crumbs, flaked coconut, semisweet chocolate, butter
Method: stovetop
Time: 1-2 hours
Almond Shortbread Bars
Made with all-purpose flour, sugar, butter, egg, almond extract, water, almonds
Method: oven
Time: 30-60 minutes
Halva (Almond Dessert)
Made with cream of wheat, sugar, honey, water, cinnamon, butter, almonds
Method: stovetop
Time: 30-60 minutes
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Heavenly Almond Bars
Made with almond extract, egg whites, almonds, sugar, egg yolks, baking powder, salt, flour
Method: oven
Time: 30-60 minutes
Almond Pastry
Made with almonds, almond extract, refrigerated crescent dinner rolls, cream cheese, eggs, sugar
Method: oven
Time: 30-60 minutes
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.