Ahh rangoon, the pinnacle of take-out appetizer - try making the crunchy, creamy bites at home. Cream cheese and shrimp make up these tasty rangoon, or sub out the shrimp for crab if...
Method: deep fryer
Time: under 30 minutes
Shrimp Rangoon
Cream Cheese Wontons
These little fried delights have a curry and cream cheese filling served with a tangy sweet-and-sour dipping sauce made with pineapple juice. Find some friends, this recipe makes a...
Method: stovetop
Time: 30-60 minutes
Vegetarian Wontons
Vegetarian wontons are a delicious and healthy alternative to traditional meat-filled wontons. The crispy texture of the wontons complements the softness of the vegetables perfectly.
Method: deep fryer, stovetop
Time: under 30 minutes
Korean Wontons
Made with vegetable oil, ground beef, green onions, sesame seeds, fresh ginger root, garlic, sesame oil, salt, black pepper
Method: stovetop
Time: 30-60 minutes
Steamed Won Tons
Made with egg, soy sauce, won ton wrappers, ground pork, garlic, ginger, green onion
Method: stovetop
Time: 30-60 minutes
Get our daily recipe newsletter!
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Ground Meat Filling (Egg Rolls or Wontons)
Made with ground red pepper, black pepper, garlic, oil, grated ginger root, cabbage, green onions, ground beef or pork, mushroom, oil or shortening
Method: oven, stovetop
Time: under 30 minutes
Ham and Cheese Wontons
Made with oil, egg, ham, Cheddar cheese, wonton wrappers
Method: stovetop
Time: under 30 minutes
Chocolate-Banana Wontons
Made with powdered sugar, wonton wrappers, cooking spray, banana, miniature chocolate chips
Method: oven
Time: under 30 minutes
Lobster Wontons
Made with oil, wonton wrappers, lobster meat, cream cheese, white pepper, garlic, ginger, lemon juice, green onion
Method: deep fryer
Time: under 30 minutes
P.F. Chang's Red Sauce Wontons
Made with pork, carrot, green onion, fresh ginger, oyster sauce, sesame oil, green onions, cilantro, soy sauce
Method: stovetop
Time: 30-60 minutes
Spicy Sweet Potato Wontons
Made with oil, sweet potatoes, fresh ginger, Serrano chilies, fresh cilantro, green onion, soy sauce, peanuts, won ton wrappers
Method: stovetop, oven
Time: 30-60 minutes
Pork And Crab Dumplings
Made with oil, pork tenderloin, flaked crab meat, onion, water chestnuts, soy sauce, salt, black pepper, cream cheese, won ton wrappers
Method: oven, stovetop
Time: 30-60 minutes
Ruby Tuesday's Buffalo Chicken Wontons
Made with blue cheese salad dressing, salt, cayenne pepper, wonton wrappers, vegetable oil, water, boneless, skinless chicken breast halves, hot sauce, margarine...
Method: oven, stovetop
Time: 1-2 hours
Pickle Wontons
Made with corn won tons, dill chips, cream cheese, pepperoncinis, jalapeno, cayenne pepper, pickle juice, kosher dill
Method: deep fryer, stovetop
Time: 30-60 minutes
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.