Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Ham and Cheese Wontons
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- #11116
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
6 ounces ham, chopped
6 ounces Cheddar cheese, diced
24 wonton wrappers
1 egg, beaten
4 cups oil
directions
Mix the ham with the cheese. Place 1/2 tbsp. on each wrapper. Brush sides with egg. Fold wrappers over into triangle shapes. Seal the edges.
Heat oil to 375 degrees F. Fry wontons in oil until golden brown. Serve hot with savory sauce of your choice.
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nutrition data
Nutritional data has not been calculated yet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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