Made with salt and pepper, white onion, potatoes, butter or bacon fat
Method: stovetop
Time: under 30 minutes
Copy Cat Recipes: B - Restaurants and Brands

This is our section for copy cat recipes from brands and restaurants starting with the letter "b". Benihana, Buca di Beppo, Black Eyed Pea and Bonefish Grill are just a few of the other restaurant names you'll find here. We also have clones of some of your favorite brands like Bisquick, Bailey's Irish Cream, and Boboli.
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boston market
Boston Market (formerly Boston Chicken), was primarily known for its rotisserie chicken and a variety of side dishes. They've since expanded to include other entrees as well. Some of their more popular recipes (aside from the chicken) are creamed spinach, macaroni and cheese, and dill potato wedges.
ben & jerry's
Another famous brand you'll find here are the ice cream makers Ben & Jerry. Known for their incredible flavor combinations they've become one of the top brands of ice cream available. Popular ice creams include cherry garcia, New York super fudge chunk, and orange cream dream ice cream.
bennigan's
Bennigan's was an Irish pub themed American restaurant that closed in 2008. You may not be able to dine there anymore, but you can still get your favorite foods with these homemade versions. During their heyday they were well known for their potato soup, broccoli bites, and baked Monte Cristo sandwich.
Black Dog Home Fries
Boulevard Inn Pickled Mushrooms
Made with fresh button mushrooms, pickling spice, sugar, water, vinegar, kosher salt
Method: stovetop
Time: 1-2 hours
Boulevard Inn Chicken Salad With Hearts Of Palm
Made with chicken breasts, sour cream, mayonnaise, salt and pepper, hearts of palm, palm liquid, Boston lettuce, tomato, black olives, sprigs parsley
Time: under 30 minutes
Boulevard Inn Pecan Chicken With Cajun Remoulade
Made with chicken breast halves, egg, milk, pecans, bread crumbs, butter, mayonnaise, salad dressing, Cajun spice, Durkee dressing
Method: stovetop, oven
Time: under 30 minutes
Brandenburg's Wagon Wheel Cream Of Wild Rice Soup
Made with salt and pepper, onion, ham, carrots, butter, flour, chicken broth, wild rice, half-and-half
Method: stovetop
Time: under 30 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Buxton Inn's Coquille Of Seafood With Mushrooms In Mornay Sauce
Made with cooked crab meat, pimiento, scallop shells, Parmesan cheese, paprika, sherry, half and half, heavy cream, chicken stock or...
Method: oven, stovetop
Time: 30-60 minutes
Back Street Deli Door County Cherry Bars
Made with walnuts, salt, baking powder, sugar, flour, butter, powdered sugar, frozen bing cherries, vanilla extract, eggs
Method: oven
Time: 1-2 hours
Brennan's Banana Beignets
Made with sugar, baking powder, milk, beer, egg, oil, bananas, powdered sugar
Method: stovetop, deep fryer
Time: 30-60 minutes
The Border Grill's Cinco De Mayo Guacamole
Made with salt and freshly ground black pepper, limes, cilantro, Haas avocados, red onion, jalapenos
Time: under 30 minutes
Buckhead Colorado Steakhouse Spinach And Artichoke Dip
Made with oil, red onion, artichoke hearts and bottoms, mayonnaise, sour cream, monterey jack cheese, lemon juice, garlic, hot cayenne pepper...
Method: oven, stovetop
Time: 30-60 minutes
Bogus Creek Cafe French Market Ham & Bean Soup
Made with barley, lentils, bean mixture, smoked ham hocks or ham, tomatoes, water, onion, green bell pepper, celery
Method: stovetop
Time: 2-5 hours
Bodean Seafood Restaurant Lobster Ravioli With Tomato Vodka Sauce
Made with button mushrooms, yellow onion, olive oil, butter, water, flour, tomato, garlic, vodka, heavy cream
Method: stovetop
Time: 30-60 minutes
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
















