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The Week In Review: August 15, 2015

by Staff Writer

This has been a special week for us here at CDKitchen! We're celebrating our 20th year online this weekend. That's 20 years of mouth-watering recipes - like the ones we shared this week!
Chicken Caesar Pasta
Chicken Caesar Pasta
by 03angelitarecipes | photo by cdkitchen
Love Caesar salad? This simple chicken pasta dish mimics the classic salad by using Caesar salad dressing for the sauce and even tops the dish off with croutons.

Blueberry Cheesecake Ice Cream
Blueberry Cheesecake Ice Cream
by collegemom | photo by cdkitchen
Cream cheese in this ice cream gives it a rich cheesecake-like flavor and creamy texture.

Chicken Paprikash
Chicken Paprikash
by pamela chester | photo by cdkitchen
Chicken pieces are slow cooked in a mixture of tomatoes, green bell pepper, onion, and seasonings. The finished sauce is mixed with sour cream and served over egg noodles.

Fettucine with Clam and Shrimp Alfredo Sauce
Fettucine with Clam and Shrimp Alfredo Sauce
by karynlancione | photo by cdkitchen
An easily adjustable recipe using alfredo sauce, cooked shrimp, canned clams, Parmesan cheese, and seasonings over fettucine pasta

Cheese-Frosted Cauliflower
Cheese-Frosted Cauliflower
by luckytrim | photo by cdkitchen
Cauliflower is pre-cooked whole, then coated with a mixture of mayonnaise and mustard then covered with shredded Cheddar cheese and baked until bubbly.

Chili's Southwest Chicken Chili
Chili's Southwest Chicken Chili
by lottery75115 | photo by cdkitchen
Mimic the tasty chili served at the restaurant with this easy to follow recipe.

Salisbury Steak with Onions
Salisbury Steak with Onions
by imarecipeaholic | photo by cdkitchen
This hit the spot as some serious comfort food. Beef patties are made with ground beef, egg, seasoned bread crumbs, and Worcestershire sauce and then served with a sauce made from sauteed onions and beef broth.

French Onion Rice
French Onion Rice
by kelly12 | photo by cdkitchen
A rich, baked rice dish made with French onion soup, beef broth, white rice, and butter. You can also add mushrooms if you wish.

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