Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Lemon Loaf Cake
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- #2354
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 box lemon gelatin powder
1 cup hot water
3/4 cup corn oil
1 package lemon supreme cake mix
4 large eggs
Glaze
1 cup icing sugar
1/4 cup lemon juice
directions
Dissolve gelatin in hot water. Let cool.
Mix everything (except glaze) in bowl adding eggs 1 at a time.
Pour into greased and floured loaf pans. Bake at 350 degrees F for 40-45 minutes. Cool 5 minutes.
Glaze: Mix icing sugar and lemon juice.
Prick cake with size 8 knitting needle and glaze.
added by
lindatn
nutrition data
598 calories, 30 grams fat, 76 grams carbohydrates, 7 grams protein per serving.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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