A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Black Bean Tortilla Spirals
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- #46398
serves/makes:
ready in:
30-60 minutes
30-60 minutes
2 reviews
ingredients
8 ounces cream cheese, softened
1 cup shredded monterey jack cheese
1 can (4 ounce size) diced green chiles
1/2 cup sour cream
1/2 cup chopped green onions
2 cups canned black beans, rinsed and drained
6 (10-inch size) flour tortillas
directions
Beat cheeses, sour cream and onion in small mixing bowl at medium speed with electric mixer until well blended.
Place beans in food processor and blend until smooth.
Spread thin layer of beans onto each tortilla. Spread cheese mixture over beans. Roll tortillas up tightly and refrigerate 30 minutes.
Cut into 1/2 inch slices and serve with salsa.
added by
sandyu42
nutrition data
140 calories, 7 grams fat, 14 grams carbohydrates, 5 grams protein per serving.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
reviews & comments
December 21, 2014
I thought it was easy to make and all my guest wanted the recipe and I will make it again
December 22, 2006
This is a very easy, fast, and fool-proof recipe. We make it everytime we need to bring food for work or a party. We are always asked for the recipe.