1 package (10 ounce size) frozen chopped spinach, defrosted
1/2 cup pine nuts, toasted
4 tablespoons bacon bits (imitation work well)
1 cup cream cheese
3 large wrap sized flour tortillas
Squeeze spinach so that all excess water is removed. Mix spinach, pine nuts, bacon bits and cream cheese together in a medium size mixing bowl.
Spread mixture onto tortillas.
Start at one end of each tortilla and tightly roll to the other end. Spread a small amount of cream cheese onto the inside flap of the tortilla so that it will stick.
Slice into 1 inch slices. Place on a platter and serve immediately or refrigerate until you are ready to do so.
A great addition to any party or get together.
aknippel
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