cdkitchen > recipes > meals / dishes > appetizers & snacks > dips and spreads > salsa > mango-jicama salsa
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Mango-Jicama Salsa
INGREDIENTS:
2 mangoes
1 medium jicama
1/3 cup chopped fresh cilantro
1/2 lime, juice of
1/2 teaspoon chopped jalapeno pepper
1 onion -- minced, (optional)
DIRECTIONS:
Peel, pit, and dice mangoes; peel and dice jicama. Combine in a serving bowl with cilantro, lime juice, jalapeno, and onion.
NUTRITION:
This Mango-Jicama Salsa recipe from CDKitchen serves/makes 6
Recipe ID: 59100
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Ready in: Under 30 minutes
Difficulty: 2/5