Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Cranberry Jalapeno Salsa
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- #11433
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
16 ounces whole cranberry sauce
1 jalapeno pepper, seeded and diced
3 tablespoons fresh cilantro, chopped
1/2 teaspoon black pepper
2 teaspoons lime juice
directions
In medium bowl, stir together cranberry sauce, jalapeno, cilantro, black pepper and lime juice. Cover and refrigerate. Also delicious served with pork.
added by
supersalad
nutrition data
116 calories, 0 grams fat, 30 grams carbohydrates, 0 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
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