ready in: over 5 hrs
serves/makes: .5 cup
recipe id: 96842
1 large lemon
1/2 cup vodka
Use a vegetable peeler to remove peel from lemon in small strips, being careful not to include white portion.
In a small pan, bring lemon peel and vodka to a boil. Remove from heat; pour into a small glass jar and seal.
Allow extract to stand at least 2 weeks before using.
nutritionNutritional data has not been calculated yet.
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