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Chicken Spice Coating Mix

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  • #44473

Spiced, breaded chicken isn't just for frying anymore. You can still get a crispy coating with oven-baked breasts or drumsticks, and the spices in this recipe gives a nice kick to the crust.


serves/makes:
  
ready in:
  under 30 minutes

ingredients

1 cup bread crumbs
1/2 cup flour
2 teaspoons dried minced onion
2 teaspoons dried minced celery
2 teaspoons poultry seasoning
1 teaspoon garlic powder
1 teaspoon paprika
1/2 teaspoon cayenne pepper
1/2 teaspoon onion salt
1/2 teaspoon black pepper

directions

For Coating Mix: Place in an airtight container and attach instructions.

"Instructions To Use: Blend 1/2 cup milk and one egg together in a pie pan; set aside.

Rinse and pat dry 4 boneless, skinless chicken breasts; set aside.

Combine all coating ingredients. Add one cup coating mix to a plastic ziplock plastic bag.

Dip chicken breasts into milk mixture. Add to coating mix, 1 piece at a time, shaking to cover. Arrange chicken in a greased casserole dish. Bake at 375 degrees F until juices run clear when chicken is pierced with a fork, about one hour.

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nutrition data

Nutritional data has not been calculated yet.


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