Beer makes batters better, meat more tender, and sauces more flavorful.
Almond Joy Brownie Mix
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- #24741
ingredients
2 1/4 cups sugar
1/2 cup cocoa powder, (wipe jar after this layer)
1 1/4 cup flaked coconut
1 teaspoon almond extract
3/4 cup coarsely chopped whole almonds
1 1/4 cup flour
1 teaspoon baking powder
1 teaspoon salt
directions
Layer ingredients in order given in a 1-quart wide-mouth canning jar. After the cocoa powder layer, wipe the jar down. Sprinkle the coconut with the almond extract and toss to blend before adding to the jar. Mix the flour with the baking powder and salt before adding. Press each layer firmly in place before adding next ingredient.
Attach this to the Jar: "Almond Joy Brownies: Makes 2 dozen brownies"
Empty jar of brownie mix into large mixing bowl. Use your hands to thoroughly blend mix. Add: 3/4 cup butter or margarine, melted; 4 eggs, slightly beaten. Mix until completely blended. Spread batter in a greased 9x13-inch baking pan. Bake at 350 degrees F for 30 minutes. Cool completely in pan. Cut into 2-inch squares.
added by
Hedy
nutrition data
Nutritional data has not been calculated yet.What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
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reviews & comments
Do these really have 1840 calories a serving?
that is user submitted nutritional data and most likely it is for the entire mix, not the servings that the mix makes once prepared.
December 23, 2009
Great brownie recipe, however...I wanted to make these up for Christmas gifts for my co-workers. The recipe does warn that you need to press each layer down because it's a tight fit...well I've got news. There is no way in heck all this stuff fits into a quart wide mouth jar!!! Disgustedly I dumped it all out, added the butter & eggs and threw it in the oven. Now I'm sitting here eating delicious brownies, surfing other recipies that might work for gifts!
October 7, 2007
great