Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Chocolate Whiskey Balls
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- #41009
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 cup pecans
1 cup chocolate wafer cookie crumbs
1 cup confectioners' sugar
1 1/2 tablespoon light corn syrup
1/4 cup whiskey
confectioners' sugar for rolling
directions
Grind the pecans and the chocolate wafers coarsely in a food processor and empty into a large bowl. Mix in the sugar, corn syrup and whiskey very thoroughly.
Shape the mixture into balls the size of a quarter and roll in powdered sugar.
Keep in an airtight container in a cool place, or freeze on a baking sheet until each is firm. Store in tightly sealed plastic bags.
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yikes_edoc
nutrition data
Nutritional data has not been calculated yet.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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