A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Microwave Scalloped Potatoes
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- #49699
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
3 eggs
1 cup milk
4 medium potatoes
1/2 onion
1/2 green bell pepper (optional)
1 teaspoon salt
directions
Place milk and eggs in the blender. Chop. Blend until the potatoes are pea size chunks and pour into a casserole.
Microwave 15-18 minutes. You can lay a slice of ham over the top during the last 5 minutes. Top with cheese.
added by
jjc030
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
To me this recipe makes no sense. It says "place milk and eggs in blender . Chop. Blend until the potatoes are pea size chunks and pour into a casserole." It never mentions putting the potatoes in the blender and never mentions the other ingredients.