Slippery Jims Pickled Cucumbers Recipe
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Ready in: > 5 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 12
Ingredients:
8 large, very ripe cucumbers
1/2 cup salt
1 1/2 cup granulated sugar
2 tablespoons mustard seed
1 tablespoon celery seed
1 tablespoon mixed whole pickling spices
3 1/2 cups cider vinegar
Directions:
Pare and slice cucumbers lengthwise into 4 or 5 inch lengths. Remove seeds. Sprinkle with salt and let stand 24 hours.
Place salted cucumbers in colander, drain one hour.
In large cooking pot boil sugar, spices and vinegar 5 minutes. Add sliced cucumbers and simmer 20-25 minutes. Pack into hot jars and seal at once.
This recipe from CDKitchen for Slippery Jims Pickled Cucumbers serves/makes 12
Recipe ID: 70925
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