Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Sour Cream Chicken Quiche
- add review
- #85879
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 tablespoon olive oil
2 tablespoons chopped onion or green onion
2 tablespoons chopped green bell pepper
1 cup chopped cooked chicken
1/4 teaspoon salt
1/4 teaspoon nutmeg
1/4 teaspoon freshly ground black pepper
1/2 cup shredded sharp Cheddar cheese
1/4 cup shredded Swiss cheese
2 eggs, slightly beaten
3/4 cup heavy cream
3/4 cup sour cream
directions
Preheat oven to 400 degrees F.
In medium-size frying pan, heat olive oil over medium-high heat. Add onion and green pepper. Cook 3 minutes, stirring frequently, until onion is tender. Stir in chicken, salt, nutmeg, and pepper.
Spread chicken mixture over bottom of 9 inch pie plate. Top with Cheddar and Swiss Cheeses. In a small bowl, combine eggs, cream, and sour cream; mix until smooth. Pour over chicken mixture. Bake for 20 minutes.
Reduce oven temperature to 350 degrees F and bake an additional 30 to 35 minutes, until a knife inserted near center comes out clean. Let cool for 10 minutes before cutting into wedges.
cook's notes
This recipe came from an old cookbook and has been modified for a low carb diet.
You may add a pie crust under the chicken.
If you wish, you may lower the fat content by using reduced fat cheese and sour cream. Low fat or fat free milk with 1 tablespoon of flour can replace the cream.
added by
Debbi190
nutrition data
Nutritional data has not been calculated yet.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
see more low carb entree recipes
reviews & comments