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Pepperoni Quiche

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  • #96981
Pepperoni Quiche - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes

ingredients

1 can crescent rolls, divided
8 ounces diced mozzarella cheese
1/2 stick diced pepperoni
1/4 cup Parmesan cheese
2 large eggs

directions

Make pie crust with 6 rolls. (Press into pan.)

Mix rest of ingredients and pour into pie pan. Make lattice top crust with remaining 2 pieces of crescent rolls.

Bake 35 minutes at 350 degrees F (until golden brown and firm). Cut into wedges, or make into bite sized pieces.

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nutrition data

Nutritional data has not been calculated yet.


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