Slow Cooker Pineapple-Cranberry Pork Loin

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#22770

serves/makes:

ready in:
over 5 hrs

ingredients

4 pounds pork loin roast
salt, to taste
freshly ground black pepper, to taste
1 can (16 ounce size) crushed pineapple
1/4 teaspoon nutmeg
1 can cranberry sauce
1/4 teaspoon cloves

directions

Season roast with salt and pepper, and place in slow cooker. Mix remaining ingredients and pour over pork. Cover and cook for 8 to 10 hours on LOW.

To serve, slice and spoon sauce over each portion.

added by

karena

crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.

nutrition data

Nutritional data has not been calculated yet.

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