T.G.I. Friday's Jack Daniels Sauce

Guest: justimari 2012-05-16
Great recipe! Tastes almost the same as original one. I used just 1 cup of molasses and sauted onion in place of powder plus some garlic and it is fantastic!

Guest: Jamesss 2011-07-11
Amazing, tastes exactly like the real thing. Simply amazing. i used 2/3 of a cup of sugar, 2 stock cubes and half a tbsp of tobasco

Guest: Anonymous 2009-09-26
Tried it with some grilled chicken. The taste is definitely closer to the TGI taste than any other recipe I've found. I cut the brown sugar to 1 cup, like said before. And would cut the tabasco sauce a bit next time (though I used Louisiana sauce, which may have made a difference.) Awesome!

Guest: Anonymous 2009-03-01
I wasn't sure of this recipe because of the ingredients. However, I followed the recipe exactly (including all the sugar)and it turned out great. Thank you.

Guest: keith 2009-01-31
excellent sauce - I didn't have any onion powder so I used dried onion flakes and it was very good. I have used it on fish, chicken breasts and beef, cooked them all on the grill.

Guest: krcf2005 2008-07-03
I was VERY skeptical of this recipe. I have been looking online for a while. I just finished making this one and it was awesome! I believe it tastes just like Fridays, but I haven't had theirs in a while. Like most everyone, I tweaked it a bit with everyones suggestions. Ok, so what I did was take 1/4c. onion and sautee it in the pan. Then added the Jack with about 1tbsp of Olive Oil. I let this boil out some of the alcohol before I added everything else. Then I added everything else in no particular order. Simmered for about 20 minutes to make sure the alcohol was out. It turned out awesome! Also, only 1cup of brown sugar, and 1 tsp. ... read more

Guest: Anonymous 2008-05-19
Great recipe! A must for those that like Jack Daniel's sauce. Best to use 1 cup of brown sugar--2 is too much and will ruin your sauce. Add a garlic clove for an additional level of flavor.

Guest: showcott 2007-12-03
Very easy to make and the flavor was very very close to TGI Fridays. It was a little bit more spicy then Friday's.

Guest: amazing 2007-09-11
it was amazing and they key is add a little less brown suger trust me but it taste just like T.G.I. its worth the time it takes to make it

Guest: Grandpa wing sauce treat 2007-03-19
Sweet the kid love it on deep fried chicken wings, served in a bowl with cut up raw veggies. they dip the veggies in the sauce with the wings in the bowl. I put tablespoon of olive oil in sauce pan and saute a tp shaved onion and 1/2 minced garlic until garlic is golden brown, then deglaze pan with the Jack Daniels and let whiskey evap. add water and continue. the kids love it.

Guest: Mark 2006-12-13
O-SO-GOOD!!! I add garlic powder too!!

Guest: Tjam 2006-07-25
Very good recipe. Try adding half a small diced onion (saute first) and cutting back on the brown sugar. Overall, excellent replica.

Guest: chef lib's 2006-06-14
Excellent.. yup everyone this is the one I used at my B day party .. <busted> :)

Guest: fuhgeddaboutit 2006-05-27
BAM!!!! this sauce was tight, almost exact to the restaurant. little less onion and brown sugar makes it a little better.....all in all a very good replica.

Guest: Anonymous 2006-01-05
When I made this, it came out too spicy for my taste--I'm going to try again with only a teaspoon of Tabasco instead of a tablespoon. Everything else about this recipe is great--it is easy, tasty, and it uses ingredients I already had around the house. It was good on pork.