This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Old Fashioned Coke Cake
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- #4647
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 cups flour
2 cups sugar
1 tablespoon baking soda
1 cup butter
1 cup Coke Classic
1/2 cup buttermilk
3 tablespoons cocoa powder
1 teaspoon vanilla extract
2 beaten eggs
1 1/2 cup miniature marshmallows
Frosting
1/2 cup butter
6 tablespoons Coke Classic
3 tablespoons cocoa powder
1 teaspoon vanilla extract
1 box powdered sugar
1 cup pecans
directions
Sift together and set aside flour, sugar, and baking soda.
In small saucepan combine butter, Coke Classic, buttermilk, and cocoa. Bring to a boil then add vanilla. Slowly pour into flour mixture.
While stirring, add beaten eggs. Fold in miniature marshmallows. Pour into baking pan that has been sprayed with no stick spray. Bake at 350 degrees F for 30 to 45 minutes. Cool approximately 5 to 10 minutes.
Frosting: Bring Coke, butter and cocoa to a boil and stir in vanilla and powdered sugar. Mix and then add pecans and pour over hot cake.
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nutrition data
Nutritional data has not been calculated yet.
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