Cracker Barrel Hash Brown Casserole Recipe
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Ready in: 
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
2 pounds Frozen Hashbrown Potatoes -- thaw
1/2 cup Margarine -- melt
1 teaspoon Salt
1/2 teaspoon Black pepper
1/2 cup Onion -- chop fine
1 can Cream of chicken soup
2 cups Colby Cheese -- grate
Directions:
Preheat oven at 350 F. Spray a 9x13 baking pan with non-stick cooking spray.
Combine soup, margarine, salt, pepper, onions and cheese. Gently mix in the potatoes and pour into prepared pan or dish. Bake uncovered at 350 F for 35 minutes.
This recipe from CDKitchen for Cracker Barrel Hash Brown Casserole serves/makes 8
Recipe ID: 33506
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Copy Cat and Restaurant 
C - Copy Cat Restaurant 
Side Dish
Potato
Hash Brown Potatoes
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