Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Slow Cooker Coney Island Wurst
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- #33282
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 pound ground beef
1 clove garlic, minced
1 medium onion, chopped
1/2 can (6 ounce size) tomato paste
1 1/2 cup water
1 teaspoon vinegar
1 teaspoon Worcestershire sauce
salt and pepper
1/8 teaspoon cinnamon
1 tablespoon chili powder
1/2 teaspoon cumin
8 knackwurst
8 hot dog buns, heated
directions
Brown beef, garlic and onion in skillet. Cook until tender. Place portion at a time in blender and blend a few seconds.
In slow cooker, combine meat mixture, tomato paste, water, vinegar, Worcestershire and salt and pepper to taste. Add cinnamon, chili powder, cumin and knackwurst.
Cover and cook on high 3 hours. Check occasionally and add a small amount more water if needed. Place knackwurst in heated hot dog buns and spoon chili over.
added by
supersalad
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
501 calories, 33 grams fat, 27 grams carbohydrates, 22 grams protein per serving.
Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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