Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Copycat Boston Market Saucer Sized Chocolate Chip Cookies
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- #12876
One of the best cookies ever! They are huge and full of chocolate chunks. If you love chocolate chip cookies, then you definitely need to try out these amazing copycat cookies.
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
4 ounces Nestle's milk chocolate
4 ounces Baker's German sweet chocolate
4 ounces Dove milk chocolate
your own cookie dough recipe
directions
Combine the chocolate in a saucepan over low heat. Cook, stirring frequently, until melted.
Grease a 9-inch metal pan. Pour the chocolate into the pan and then refrigerate until set. When firm, break into gravel-sized pieces.
Preheat the oven to 375 degrees F.
Add the chopped chocolate to your favorite cookie dough recipe. Use 1/3 cup of the dough per cookie. Place on a baking sheet and flatten to about 3 1/2-inches in diameter.
Place the baking sheet in the oven and bake at 375 degrees F for 16-18 minutes or until lightly browned (they will look a little underdone). Let cool on the baking sheet for 5 minutes when done and then transfer to a cooling rack. Store cookies in an airtight container.
Recipe Source: Adapted from Gloria Pitzer
nutrition data
Nutritional data has not been calculated yet.
Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.
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