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Copycat Boston Market Rotisserie Whole Chicken
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- #12875
This copycat recipe tastes just like the rotisserie chicken from Boston Market, but it's a fraction of the price. Serve this chicken with some roasted potatoes and vegetables for a complete meal.
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
3 1/2 pounds whole chicken
1 onion cut in chunks
1 unpeeled apple cut in wedges
1 stalk celery, chopped
directions
Fill the cavity with apple, onions and celery. Place it in a Pam-sprayed Dutch oven or a roasting pan deep enough that it can later be sealed in foil without the foil touching the skin of the chicken.
Cook in a 350 degrees F oven for an hour plus 15 to 30 minutes depending on the size of the chicken. Be sure it is nicely browned.
added by
supersalad
nutrition data
315 calories, 12 grams fat, 8 grams carbohydrates, 41 grams protein per serving. This recipe is low in carbs.
Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.
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reviews & comments
Obviously not a close match with Boston Market since you don't actually roast the chicken on a rotisserie. But it was easy to make, and came out good. You might want to brine the chicken beforehand so that it stays good and moist.