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Taco Bell A.1. Steak House Wrap
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- #8453
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 cup A.1. Sweet & Tangy steak sauce
1/2 cup chopped onion
2 cloves garlic, minced
2 teaspoons hot pepper sauce
1 1/2 pound beef round steak cut 3/4-inch-thick
6 cups green, red and/or yellow bell pepper strips, cooked
8 TACO BELL HOME ORIGINALS flour tortillas
directions
Mix steak sauce, onion, garlic and hot pepper sauce; reserve 1/2 cup.
Place steak on hot grill or on rack of broiler pan. Grill 5 to 7 minutes on each side or until cooked through, turning and brushing occasionally with remaining steak sauce mixture.
Cut steak across the grain into thin strips. Mix with peppers and reserved steak sauce mixture. Place about 1 cup steak mixture on each tortilla; roll up.
added by
gennyblake
nutrition data
393 calories, 11 grams fat, 46 grams carbohydrates, 26 grams protein per serving.
Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.
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