Caper Mayonnaise Recipe
Upload a Photo
Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 1.5 cups
Ingredients:
1/8 teaspoon cayenne pepper
1 cup mayonnaise
1 tablespoon lemon juice
1 teaspoon dijon mustard
4 scallions -- white part only, finely chopped
1/4 cup sour cream
3 tablespoons capers
4 french cornichon pickles -- finely chopped
salt and pepper -- to taste
Directions:
In a bowl, combine the cayenne pepper with 2 tablespoons of the mayonnaise. Whisk well. Add the lemon juice, mustard, and scallions.
When the mixture is smooth, whisk in the remaining mayonnaise and the sour cream. With a spoon, stir in the capers, pickles, salt, and pepper. Taste for seasoning and add more salt and pepper, if you like.
Refrigerate in a covered container for up to 1 week.
This recipe from CDKitchen for Caper Mayonnaise serves/makes 1.5 cups
Recipe ID: 71883
Save to Your recipEBoxImport Recipe into MasterCook SoftwareEmail This RecipeSend Recipe To Your PhoneSubmit/View Recipe ReviewsSubmit A Photo
Back to the Basics
Condiment
MayonnaiseCDK Today with Valerie Whitmore
Valerie shares CDK insights, recipes, reviews, tips, hints, rants, raves and other foodie fodder....see what's new
New Recipes
»» Roasted Potatoes, Carrots, Parsnips And Brussels Sprouts»» Scrambled Eggs And Potatoes
»» Mock Corn Tortillas
»» Broccoli Casserole Packet
»» Almost Instant Dinner Rolls
»» Zabaglione Tarts With Fresh Berries
»» Steak And Baby Portobellos
»» Turkey Injection
More New Recipes Added Today
New recipEbox cookbooks
»» BAKED STUFFED SCALLOPS»» *TERIYAKI WING DINGS*
»» CHRISTMAS TOSSED SALAD
»» TERIYAKI WINGS
»» KEY LIME YOGURT CAKE WITH RASPBERRY COULIS RIBBON - Ina Garten
»» PEANUT BUTTER CHOCOLATE KRISPIES
»» GERMAN CHOCOLATE DESSERT BARS
»» OVERNIGHT CARAMEL ROLL FRENCH TOAST
»» ITALIAN BRUNCH CASSEROLE
»» CHEESY ONION BAKED RICE
