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Slow Cooker Cooked Cabbage

recipe at a glance
Rating: 5/5 5 stars
6 reviews
1 comment

ready in: over 5 hrs
serves/makes:   4
  

recipe id: 27135
cook method: crock pot

See how easy it is to cook cabbage in the crock pot with this simple recipe. Adjust the seasonings as desired adding your favorite herbs or spices. Can be eaten as is or used in other recipes calling for cooked cabbage.

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ingredients

1 head cabbage
water
seasoning as desired

directions

Shred the cabbage or cut into wedges and place in crock pot. Add enough water to cover. You can also add a ham hock if you wish. Season as desired.

Cook on low heat for 10-12 hours or until cabbage is cooked. If you like a more tender-crisp texture you can cook it for less time.

added by

CDKitchen

nutrition

57 calories, 1 grams fat, 12 grams carbohydrates, 3 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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comments & reviews



number of 5 star votes on this recipe
583%
number of 4 star votes on this recipe
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number of 3 star votes on this recipe
117%
number of 2 star votes on this recipe
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number of 1 star votes on this recipe
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number of unrated comments on this recipe1



Guest at CDKitchen.com




REVIEW: recipe rating
Used vegetable broth instead of water, added ham bone, bay leaf and some oregano sprigs.



Guest at CDKitchen.com




REVIEW: recipe rating
I usually cook my cabbage in 2 cups of chicken broth and add 1pkg of Lipton Onion soup mix. And a 1 garlic clove diced up...mm mm good



Guest at CDKitchen.com

kh

COMMENT:
Figured it out...1/4 head cabbage = 1 serving.



Guest at CDKitchen.com




REVIEW: recipe rating
What constitutes one serving 1/2 cup (87g)?

THX



Guest at CDKitchen.com




REVIEW: recipe rating
I add cooked sasage and potatos with pepper and onion salt.



Guest at CDKitchen.com




REVIEW: recipe rating
Easy, but could use more guidance on seasoning for those not familiar with what herbs and spices to use with cabbage. It turned out kinda bland so I'd like to know what I should add to it next time.



Guest at CDKitchen.com




REVIEW: recipe rating
The cabbage turns out great. The only downside is that your house smells like cooked cabbage. Might do it on high next time to speed up the process. Will also try the ham hock suggestion.