Faux Mashed 'Potatoes'
ready in: under 30 minutes
recipe id: 10121
cook method: stovetop
1 package (16 ounce size) frozen cauliflower
2 tablespoons skim milk (for low carb, use heavy cream)
1 teaspoon low-sodium instant chicken bouillon granules
1/4 teaspoon butter-flavored salt
Cook cauliflower as package directs. Add other ingredients and blend until smooth.
This makes a very low-carb, low-calorie replacement for mashed potatoes.
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