This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Chicken Nugget Casserole
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- #36785
serves/makes:
ready in:
30-60 minutes
30-60 minutes
2 reviews
ingredients
1 package (13.5 ounce size) frozen chicken nuggets
1/3 cup grated Parmesan cheese
1 can spaghetti sauce
1 cup shredded mozzarella cheese
1 teaspoon Italian seasoning
directions
Place chicken nuggets in a greased 11- in X 7-in X 2-in baking dish.
Sprinkle with Parmesan cheese. Top with spaghetti sauce, mozzarella cheese and Italian seasoning. Cover and bake at 350 degrees F for 30-35 minutes or until chicken is heated through and cheese is melted. My kids just love this recipe.
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nutrition data
169 calories, 10 grams fat, 10 grams carbohydrates, 10 grams protein per serving.
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reviews & comments
August 9, 2013
If you've ever had a kid addicted to chicken nuggets then you'll understand why this is a great casserole that we can all enjoy. My 4 yr old will ONLY eat nuggs right now and this recipe (among others) are helping introduce him to some other flavors along with his precious nuggs. I use gluten free nuggets and I use my own homemade spaghetti sauce which I know he'll eat because it's mild.
December 24, 2006
We loved it served over spaghetti. Now we have adapted it to have penne pasta mixed with additional sauce all in one pan under the original casserole recipe and it is easy and fabulous. We also enjoy this with jar alfredo sauce as well as spaghetti sauce. We call it Poor Man's Parmesan Chicken. Thanks for the springboard for a great one dish casserole!