Big Crowd Oven Fried Chicken Recipe
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Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 50
Ingredients:
4 cups flour
4 cups non-fat dry milk powder
2 tablespoons salt
1 tablespoon paprika
2 teaspoons black pepper
50 chicken quarters
OR
100 breasts and thighs
1 pound butter, melted
Directions:
Grease several baking sheets and set aside. In a large bowl mix the flour, milk and seasonings. Dredge the chicken with the seasoned flour and place in a single layer on the prepared baking sheets. Brush the chicken with the melted butter.
Bake at 350 for 1 hour or until the chicken is brown and the juices run clear.
This recipe from CDKitchen for Big Crowd Oven Fried Chicken serves/makes 50
Recipe ID: 41277
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