In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Ayam Gereng (Indonesian Fried Chicken)
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- #56929
2-5 hrs
ingredients
1 medium chicken
MARINADE
1/2 cup tamarind water
1 tablespoon clear soya sauce
1 pinch chili powder
1 teaspoon ground ginger
1 teaspoon ground coriander
1 clove garlic, crushed
1 pinch turmeric
directions
Marinate the pieces of chicken in this mixture for 2 hours, turning them from time to time. Strain the chicken, so that the marinade drips away from it.
Then deep-fry the portions, 4 or 5 at a time. Chicken fried in this way is excellent with fried rice.
added by
Lorna, Portland, Oregon USA
nutrition data
Nutritional data has not been calculated yet.The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.

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