The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Slow Cooker Very Legal Lemon Poppy Seed Bread
- add review
- #86398
serves/makes:
ready in:
2-5 hrs
2-5 hrs
1 review
ingredients
1 3/4 cup all-purpose flour
1/2 cup yellow cornmeal
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon kosher salt
12 tablespoons unsalted butter, at room temperature
1 1/4 cup granulated sugar
2 large eggs
1 cup sour cream
1/2 teaspoon pure vanilla extract
1 tablespoon grated lemon zest
1 teaspoon poppy seeds
parchment paper
non-stick cooking spray
Topping
3 tablespoons lemon juice
6 tablespoons granulated sugar
1 tablespoon confectioners' sugar
whipped cream
directions
Combine the flour, cornmeal, baking powder, baking soda, and salt in a bowl.
Beat butter and granulated sugar with mixer on medium-high until smooth. Add the eggs and beat until fluffy. Add the sour cream, vanilla, lemon zest, and poppy seeds and beat to combine. Reduce speed to low and slowly add the flour mixture.
Place 15-inch piece of parchment paper in the bowl of the crock pot, letting the excess come up the sides. Spray the parchment paper with cooking spray. Pour the batter into the crock pot. Set the cooker to high and cook, covered, until set and a skewer inserted in the center comes out clean, about 2 1/2 hours.
For Topping: Combine the lemon juice and the remaining granulated sugar in a bowl and drizzle evenly over the top of the cake. Transfer the cake to a rack.
Let cool for at least 15 minutes. Dust with the confectioners' sugar and serve with the whipped cream.
added by
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
see more crock pot bread and baked goods recipes
reviews & comments
August 10, 2014
I put the batter in a bread pan that fits in my crock pot and set that on a trivet with just a little water in the bottom to make some extra steam. A good balance of lemon flavor in the bread and topping. Not overly lemon and light with the poppy seeds. The way I like it.