CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

Sugar Free Fat Free Sweetened Condensed Milk

  • print recipe
  • save recipe
  • add photo
  • add review
  • #27954

No fat or sugar in this version of homemade sweetened condensed milk


serves/makes:
  
ready in:
  2-5 hrs
Rating: 3/5

3 reviews

ingredients

1 1/3 cup nonfat dry milk powder
1/2 cup water
1/2 cup splenda

directions

In glass measuring cup stir together milk powder and water till it's a paste. Cover and microwave on high for 45 seconds or until hot but not boiling.

Stir in Splenda.

Cover and store in fridge. Chill at least 2 hrs before using.

Keeps for 2 weeks.

added by

Beverlee


nutrition data

27 calories, 0 grams fat, 4 grams carbohydrates, 3 grams protein per ounce. This recipe is low in sodium. This recipe is low in fat.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


share on facebook share on twitter share on pinterest


reviews & comments

  1. deliciousrecipes REVIEW:

    The quality of the powdered milk matters in this recipe. Do not use store brand! That will taste like powdered milk absolutely. Bob's Red Mill has a great one. Costs more than store brand, yes, but it makes a difference in anything you use it in. That said, this is a good recipe. It is sugar free and fat free and does exactly what you need it to. There is usually some kind of tradeoff in recipes like this. Does it taste exactly like regular sweetened condensed milk? Of course not and you're a fool if you expect it to. But, it does taste much better if you use a good brand (I first tried it with a lower quality brand and yeah, it wasn't great - retried with Bob's and it's SO MUCH BETTER).

  2. Izpo REVIEW:

    I made my homemade fudge recipe, and it still turned out pretty good, but not as creamy or as sweet as real condensed milk, and you could taste that it was powdered milk.

  3. merrybee REVIEW:

    I made a lemon pie, and while it turned out okay, we could still taste the powdered milk even though the condensed milk had been refrigerated overnight. Think maybe I'll try evaporated milk to make it next time.

About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.