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Pineapple Dream Cake

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Rating: 5/5
3 reviews

ready in: 30-60 minutes
serves/makes:   10

recipe id: 30648

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1 box yellow cake mix
3 eggs
1 can (11 ounce size) mandarin oranges, undrained
1/2 cup oil
1 teaspoon vanilla extract


1 can (20 ounce size) crushed pineapple, undrained
1 box (large size) instant vanilla pudding mix
1 carton (12 ounce size) cool whip, thawed


Combine cake ingredients; pour into greased cake pan and bake in preheated 350 degrees F oven for 30-35 minutes. Cool completely.

Frosting: Combine well; spread on cooled cake. Keep cake refrigerated.

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530 calories, 25 grams fat, 70 grams carbohydrates, 5 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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Guest at

REVIEW: 5 star recipe rating
I made this simple recipe once and now my Co-workers specifically ask for it. It is a BIG Hit !! They love the cake and I love the compliments. You're going to LOVE this cake

Guest at

REVIEW: 5 star recipe rating
This recipe is delicious, I replaced the vanilla pudding mix with banana pudding mix.

Guest at

REVIEW: 5 star recipe rating
I "happened upon" this recipe last year and decided to give it a try. It is WONDERFUL!!! I've made it several times since (and will make it again in two days) and it's been a hit every single time! It's very easy to make; not much effort involved at all. And the cake turns out sooo moist! I highly recommend this!!!

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