Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Chocolate Glaze
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- #25365
Add an extra layer of deliciousness to your desserts with this rich, shiny chocolate glaze.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
2 ounces unsweetened chocolate, chopped
1/4 cup butter, cut in bits
directions
Combine the chocolate and butter in the top of a double boiler over simmering, not boiling, water. Stir constantly until melted.
Remove the pan from the heat and let cool slightly. Pour the glaze over a layer of icing on a cake or over cheesecake or other firm dessert.
nutrition data
140 calories, 15 grams fat, 3 grams carbohydrates, 1 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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reviews & comments
August 2, 2009
the glaze is beautiful to work with, just remember to wear something over your hand, no need to have burns from the steam.